Books

  1. Shrimp
    Shrimp
  2. The Dutch Table: Gastronomy in the Golden Age of the Netherlands (Painters and Food Series)
    The Dutch Table: Gastronomy in the Golden Age of the Netherlands (Painters and Food Series)
  3. French Country Cooking (Penguin Classics)
    French Country Cooking (Penguin Classics)
  4. Classical Cooking the Modern Way
    Classical Cooking the Modern Way
  5. Great American Writers' Cookbook
    Great American Writers' Cookbook

Books